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Holiday Green Bean Casserole
This is the perfect green bean casserole for a holiday feast or Sunday family dinner. A green bean casserole with mushrooms, along with a little sour cream and breadcrumb topping. Young and old alike will enjoy the creaminess of these green beans. It’s all topped off with breadcrumbs and fried onions to make an overall wonderful Holiday dish!
Holiday Savory Stuffing
Combine the traditional bread, celery, butter and spices with sausage, apples, cranberries and pecans to make this stuffing really something very special. You can add all, or just a few of the above ingredients to personalize this recipe for your family!
Holiday Sweet Potato Casserole
Ohhh Mama! My family begs me to make this creamy baked dish every Thanksgiving and Christmas. Sweet potatoes flavored with brown sugar, butter and pecans. No marshmallows on these orange beauties. Yum! What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
Family Pizza Night
Bring the family together with Pizza night. How better to spend with family or watching your favorate show. We offer Chicken Pesto, Sausage, Pepperoni,Veggie and three cheese. we make all our pizzas fresh then freeze all you do is place on a baking sheet and bake, dinner in 20 minuites or less. All  pizzas are $6.50 each our cheese pizza is $5.50 order some today keep extra in the freezer!    
Squash Casserole
This squash casserole is one of the famous side dishes from Aunt Fanny’s restaurant that was located in Smyrna, Ga. With fresh yellow squash, onions, ritz crackers, eggs and several seasonings this fabulous served with any meal. Order 2 or more – you’ll be glad you did.
Pepper Steak
After a long day this hearty beef dish is hits the spot. This is wonderful served warm over rice/noodles or with a baked potato, OR served at room temperature over chopped romaine for lunch the next day – of course assuming there are leftovers.
Grilled Salmon with Garlic Bread
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even children love this recipe.
Southwest Eggrolls
These aren't traditional egg rolls! Six small crispy flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients like smoked chicken, black beans, corn, jalapeno jack cheese, red peppers and spinach - then deep fried or baked until golden brown. Take them from freezer to table in 10 minutes.
Baked Macaroni and Cheese
Special is a good description for this mac and cheese. Colby and lots of extra-sharp cheddar cheese with a mixture of herbs makes this creamy dish a favorite and with a breadcrumb topping you can’t go wrong.
Spanish Chicken and Rice
From freezer to oven this chicken casserole is fresh-tasting, well-seasoned  and the chicken just falls off the bone.  There are several different traditional ways to prepare this Spanish dish but this one is our favorite using chicken thighs, bell peppers, diced tomatoes, peas, chopped pimiento stuffed olives along with the rice.  Remove the skin from the chicken before baking for a healthier dish.  
Twice Baked potatoes
These creamy, delicious twice baked potatoes are great to keep in the freezer for busy days or unexpected company.  They are a wonderful side dish with steaks, roasts, seafood, pork and meatloaf. They really make your meal “gourmet.”
Tried and True Lasagna
Lasagna noodles can be layered with just about any filling, but we love the flavors of the classic tomato, cheese, and herb combinations. There’s never a more welcome dish on the table than bubbling, piping, hot lasagna, so order extra to have on hand when the craving strikes.
Chicken Pot Pie
Few dishes measure up to a home-cooked potpie. We use carrots, potatoes, celery, and peas, with several seasonings to make this the ultimate comfort food. Having dinner together is a tangible way for parents to show they care by investing time talking with and listening to their children. Children also learn about their parents’ values just by listening to them talk about the day’s events.
Chicken Parmesan
This is one of our "I want something different tonight" favorites. So VERY good! This Italian restaurant standard makes you want to add the Chianti bottles and red-checkered tablecloths. The boneless skinless chicken breast halves combined with Parmesan cheese, bread crumbs and marinara sauce make it one of the easiest dishes to prepare – just thaw and bake.
Old Fashioned Meatloaf with Twice Baked Potatoes
This meatloaf is amazing. Lean, ground beef is seasoned just right, then covered with a touch of sweet ketchup sauce. Our potato skins stuffed with mashed potatoes, cheddar cheese, bacon and fresh green onions are a perfect pair. Kids and adults will ask for seconds. No preparation – just pop this meatloaf in the oven. Stock up.
Katrina’s Award Winning Chili
This is THE 2013 Jefferson County Chamber of Commerce Chili Champion recipe. Even if you are full – this spicy hot chili will leave you wanting another bowl. Our family eats this the day after, meal after meal. Made with onions, peppers, garlic, ground pork, round steak, beans and a bundle of spices that you won’t forget. It took days to get this recipe perfected – but well worth it. Order two batches and leave on in the freezer.
Cheese Lovers Manicotti with Garlic Bread
Creamy cheese filled manicotti are smothered with Italian seasoned marinara then topped with a blend of Mozzarella and Parmesan cheeses. This dish goes straight from the freezer to oven. You pop it in and relax!
Kentucky Pork Chops
These chops are rubbed in a blend of spices sweetened with brown sugar, then brushed with a smoked glaze flavored with sweet molasses. They caramelize to perfection in less than 20 minutes stove top for an easy homemade dinner on those busy nights.
Baked Chicken Kiev
The tender chicken in this recipe remains juicy and that burst of fresh herb butter in the middle adds some buttery goodness.  Baking them of course is a healthier version and with the added finely shredded parmesan cheese mixed in with the breadcrumb mixture it adds additional flavor and helps brown it nicely in the oven.
Pork Tenderloin With Pears
Pork, pears, and onions are seasoned to perfection in this dish; just add rice or pasta and you have an elegant dinner party perfectly suited for a small dinner table.
Every Day Beef Burritos
Burritos big in size and flavor! Hearty amounts of savory tender beef is seasoned with our special Santa Fe  sauce and rolled in tortillas with sweet corn,black beans, cabbage, tomatoes ,rice and mild green chilies. No need to thaw, this dish goes from freezer to oven for the easiest fiesta!  but I still reccomend that you partly thaw this product for best results.
White Bean Chicken Chili
Healthy, hearty chili made with tender white chicken and white beans and just enough heat to notice. – you’ll be glad you ordered this dish!! This recipe came from a friend in the New Neighbor’s League in Dayton, Ohio. It is a favorite amongst the gals up there and there are many versions of this soup but I have played with the recipe and done all the hard work for you - this one is my favorite. Top this soup off with: limes, cilantro, cheese, avocado, sour cream and tortilla chips.
Eggplant Parmesan Casserole
This tried and true recipe is sacred! It is a combination of specially picked eggplant, “put up” tomatoes, parmesan and mozzarella cheese with seasonings that blend in well. You serve the eggplant parmesan over the angel hair noodles for a filling dish.
Corn Chowder
Years ago a co-worker served this at our company Thanksgiving Lunch and after years of nagging him for the recipe I finally got it but have been sworn to secrecy. It is full of flavor with sausage, potatoes, onions, corn and secret seasonings. Order extra – you’ll be glad you did!
Chicken Potato Casserole
Using reduced fat and sodium ingredients, this casserole is sure to be a favorite and healthier too.  It includes hash brown potatoes, peppers, onions, chicken  to make a savory meal.
Three-Cheese Pasta with Meatballs
Kids love, love, love this. Creamy Ricotta cheese is blended with Italian seasonings and savory marinara sauce mixed with penne pasta, juicy meatballs and garlic bread. You top with a yummy Mozzarella and Parmesan cheese blend. The best part? It bakes in 30-35 minutes in one disposable pan.
Chicken Tetrazzini
Hearty home-style, all white chicken meat and fettichini pasta tossed with mushrooms and a light sauce make for a homey satisfying meal. You bake with a toasted almonds and Parmesan cheese topping. Working late? Make the call to have this popped in the oven and dinner can be ready when you get home.
Spinach Black Bean Lasagna
Go green with your lasagna! This creamy lasagna is layered with spinach, black beans, ricotta cheese mixture and fresh cilantro. One pan goes from the oven to the table in about an hour. Easy for entertaining!
Baked Spaghetti
Wow WOW AND WOW!!! Every time I make this cheesy dish, I get requests for the recipe. There is no last minute draining of noodles and plating with the sauce-just pull the casserole from the oven and bring it to the table. Children just love it!
Shepards Pie
This classic family dinner is a great way to sneak vegetables into a picky eater’s diet. Serve as is or with some crusty bread to mop up that yummy sauce!
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