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Pork Tenderloin With Pears

Pork Tenderloin With Pears
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Price: $0.00

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Pork, pears, and onions are seasoned to perfection in this dish; just add rice or pasta and you have an elegant dinner party perfectly suited for a small dinner table.

Preparation Instructions
four servings Thaw in refrigerator. Preheat the oven to 350 degrees F. This dish is almost complete, cover with foil and bake for 35-40 minutes until pork is tender, or temperature of meat reaches 155*
Serving suggestions Best if prepared within 2-3 months. Serve with rice or pasta.

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